Ruminants are foregut fermenters that have the remarkable ability of converting plant polymers that are indigestible to humans into assimilable comestibles like meat and milk. which are cornerstones of human nutrition. Ruminants establish a symbiotic relationship with their microbiome. and the latter is the workhorse of carbohydrate fermentation. https://www.roneverhart.com/HP-Notebook-15-da0008ca-HD-LED-15-6-Touchscreen-Intel-Core-i5-8250U-1-6-GHz-8-GB-RAM-1-TB-SSD-HDMI-USB-Multi-format-S/